Friday, July 10, 2009

A LOVE LETTER: BACON CHEESY POTATO BURRITO

July 10, 2009
Dearest Taco Bell,

How do I love thee? Let me count the ways:
1) Cheese Sauce
2) Seasoned Meat
3) Crispy Potatoes
4) Bacon
(it was love at first Bite)

I could go on but you had me at bacon. All of your ingredient mixed together in a warm flour tortilla was wonderful. Seeing your sign as I drive through Hudson makes my day, every day. Your ability to somehow fit bacon into each and every bite took my breath away. I'll never know how you manage to keep your potatoes so crispy despite being smothered in all those softer ingredients but I know you do it for me. It is in your ability to mix so many strong flavors that caught my eye when I was a young lad and your ability to keep things spicy over the years has kept me eternally by your side. Even when I take a bite and know that it was way too salty, I know that you were only trying too hard to please me. Please don't ever change.

"'Cause we belong together now,

Forever united here somehow,

You got a piece of me...and honestly,

My life would suck without you."

Forever Yours With Love,
Dick Pickles

Wednesday, July 1, 2009

The Carls Jr. Double Six Dollar Burger Meal

While senior writer Dick Pickles is taking a break for finals, freelance writer and frequent sweetactionpicks contributor Lester Cockenschtuff has offered to review of a burger that is so unhealthy that it is the equivalent of 54 slices of bacon. I would like to remind all readers that Lester is a seasoned and trained professional and that you should not, under any circumstances, try this at home. Without further hesitation...


The Carls Jr. Double Six Dollar Burger Meal
by: By Lester Cockenschtuff

I would like to preface this review by telling you that my heart literally hurt after consuming this burger. To be sure, there is little doubt that I have consumed a greasier meal in my life; but the Double Six Dollar Burger has thoroughly impressed me.

Also, I would like to extend my heartfelt thanks to the rebellious employee who was generous enough to slip a single waffle fry into my box of plain, old fashioned, french fries. While I did not specifically ask for the waffle fry, I know that you only pursued this act of sedition so that during my subsequent visit I would be aware that waffle fries were a viable menu option. I am in your debt.

Back to business. The following is an account of dumping over a pound of beef and a half a pound of fries into my head.

9:48 PM – After an arduous day of getting drunk since 10 AM, I sit down with a burger and fry combo that boasts over 2,600 calories and 150 grams of fat . . . I am content.
9:49 PM – I regret not ordering chili on my burger.


(This burger is more formidable than it looks)

9:50 PM – The purging begins. I decide that the only way to handle this thing is as quickly and mindlessly as possible.

9:55 PM – Three quarters of the burgers is gone. I’ve left the fries untouched (except for the waffle fry) in order to wash down the burger, which is getting increasingly difficult to fit inside my beer filled gut.

9:57 PM – I get another beer out of the fridge.

10:05 PM – Mission accomplished. I’m pretty sure I experienced a beef induced black out towards the end.

(My left arm is tingling)

10:30 PM – After my initial thought that I could maintain some semblance of composure, I reduce myself to lying on the bed while moaning and clutching my torso. This continued until I passed out from exhaustion / gastrointestinal pain.

4:30 AM – I discover that, contrary to popular belief, consuming over 125% of your recommended daily sodium intake and then falling asleep without water next to your bed is a horrible way to wake up in the middle of the night.

7:30 AM – I rush to the bathroom for what I can only assume will be an atrocious morning heater; and discover that, despite not consuming any spicy food the day before, I manage to produce a horrifyingly piquant mash.

8:45 AM – Exhausted, sweaty, triumphant – I emerge from the bathroom and settle down to a two hour nap.

Monday, June 22, 2009

and the Finalists are...

Here, in alphabetical order, are all the submissions for the latest readers' contest. The management at sweetactionpicks.com respects the privacy of our readers and therefore submissions are confidential. The winner of the contest will be announced in approximately one week when the burger has been consumed.


  • 4 All Beef Patties Special Sauce and Diarrhea
  • The Awesome-O
  • Big “McGangbang” Machine (Pronounced Mak-sheeen)
  • Colon Mustard's Last Stand
  • Daddy Daycare
  • Emannual Lewis Floating In The Toilet
  • Holcomb's Worst Idea (After Pink Shirts)*
  • The How's Ya Fathah?
  • The Interracial Tall Stack
  • The Liza McSmelly
  • The McBukkake
  • The McGangbang Lite
  • The McManus Burger
  • The McPoopypants
  • The McStreetWalker
  • The Meatwad
  • The Obesewich
  • The Papelburger
  • The Peter Griffin
  • The Plunger Stimulus Package
  • The Poopwich
  • The Richard McBeef
  • Ruben Studdard In A Bun
  • Shaq's Meat Missle
  • The Suck It
  • You Alone Made Us Lose To The Colts In January 2007 By Not Coming To My House To Watch The Game Like You Did For The Other Two Playoff Games Where We Were Underdogs But Still Managed To Win!!!
We would like to thank everyone for their submissions. We received 27 entries from 5 different states across the country. Assuming I eat this meal and live to tell the tale, I look forward to awarding a winner. The only thing I can imagine better than eating this sandwich is finding a sexy woman who shares my love of food:

*editor's note - Pink Shirts are bad ass. don't hate.

Thursday, June 11, 2009

McGANGBANG

The McGangbang
by Dick Pickles

When you complete a weekend long binge of golf, gambling, whoopee cushions, drinking, smoking and ignoring your health in general there's only one way to put yourself back on track and treat your body like the temple it is: buy a hooker and some blow.

OK, all joking aside that way is a McGangbang sandwich. For those of you unfamiliar with this concoction, go to McD's and order a double quarter-pounder with cheese and a McChicken. Take your double quarter-pounder and split it in half. Insert McChicken and close. At this point you are presented with a wall of food that consists of (in order, from top) bun; cheese; meat; bun; chicken; bun; cheese; meat; bun.

Once you get over the shock of how daunting this sandwich looks you can really start to enjoy it. Just look at how happy I am below despite not showering, having a wicked hangover, and sleeping only a few hours. I'm glowing.
The McGangbang also leads me to my next personal challenge and also the next READER CONTEST. During my next trip to McDonald's I will be ordering a double quarter-pounder with cheese. Only this time when I split it in half I will be filling the middle with a Big Mac. (as I write this my mouth waters) The contest is to see who can come up with the best name for this new sandwich. The reader who comes up with the best name will win a shout out in the sweetactionpicks review of this burger, as well as a personalized custom-made T-Shirt. Entries should be e-mailed to MLHolcomb10@gmail.com and include the title "sweetactionpicks knows how to take in a lot of meat". All entries will be graded on creativity, humor and offensiveness. The deadline for submissions is Thursday June 18th at 12 (midnight).